Roasted Pork Loin

pork loin

canola oil

4 stalk of celery cut into 2 in pieces

2 medium onion quartered

1/4 cup apple juice

3 tbsp McCormick's Garlic and Herb Seasoning

salt and pepper to taste

Brush oil onto pork loin, then coat with garlic and herb seasoning. In roasting pan with lid, make a bed of celery and onion. Season veggies with salt and pepper. Place pork loin on bed of veggies. Add the apple juice and cover. Place in preheated oven at 375 until internal temp is 165. Let rest before serving.